Rosso Intenso Sbagliato

This Christmas, try this simple twist on the Spagliato using a sparkling red wine, for a richer, deeper flavour and of course use the best vermouth for Cocktails, Cucielo Rosso.

Ingredients

35ml Cucielo Rosso

25ml Sprissetto Bitter

5ml Cinnamon Syrup

top w/ Sparkling Red Wine

Method

Place ice into a tall wine glass, Ice, Cucielo Rosso, Sprissetto Bitter and Cinnamon Syrup then top with your favourite Sparkling Red Wine. Garnish with Orange slice.